Pineapple Roll Tarts!

This liquefy in the oral cavity Pineapple Tart is a should during joyful season in a lot of South East Oriental residences. It features 2 parts, the pastry and the dental filling. It is such a delight to slash in to one, merely can not stop consuming them, so damn scrumptious.

Many ideal to decide on suitable pineapple that will make better sampling loading happened from the pineapple thus incorporating a lot less sugar. The grated pineapple along with its own extract is cooked until thick along with sweets utilizing low warm and steady stirring if not it adheres to the bottom of the pan buy online pineapple tarts.

You can easily incorporate approximately 1 to 2 tbsps of flour and also cool for 30 minutes in a protected dish if the dough is actually as well smooth. Besides making use of the fluted tart cutter machine, if you have opportunity as well as persistence, perform squeeze the edges of tart making use of tart pincer, appear quite but opportunity consuming.

Dental Filling

Pineapple Tart Cookies Recipe | El Mundo Eats

  • 2 mug grated pineapple
  • 1 as well as 1/2 cup sugar or to sample
  • sugar-cinnamon and star anise (extra).


  • Cook grated pineapple along with sweets until bulky stirring from time to time making use of medium warm.
  • Once it leaves behind edge of the marijuana, take out coming from warmth as well as delegate cool down. Cool.
  • Scroll right into tiny balls.


  • 400 g all function flour.
  • 250 g butter softened.
  • 1 egg yolk sac.
  • 50 ml ice cold water.
  • 1/4 tablespoon sodium.


Pineapple Tart/Nastar Rolls

  • Mix egg, salt and butter yolk sac in a combining dish up until well mixed.
  • Gradually add the flour as well as water to form right into pliable dough. Incorporate 1 to 2 tbsps flour if dough is actually also soft.
  • Utilizing biscuits cutter machine, turn out the cash regarding 1/2 centimeters thick, partitioned 5 centimeters spheres along with a fluted pineapple tart cutter machine. Fill up the center with a lightly smoothed ball of jam.
  • Loyal along with the rest of the cash. Bake in a preheated stove for 15-20 minutes @ 175 C.
  • Eliminate onto wire rack. When completely relaxed, retail store in impermeable compartment.